Whipped Feta with Cucumber, Tomato and Radish Salad
Ingredients
- 4-6 radishes sliced thinly
- 15 - 20 cherry tomatoes each halved
- 1 English cucumber thinly sliced in rounds
- 1 handful Fresh chives and parsley chopped
- 2 tbsp olive oil
- 1 tbsp rice vinegar
- salt and pepper to taste
Whipped Feta
- 7 oz block feta cheese
- 1 cup whole milk plain yogurt or Greek yogurt if preferred
- 1 - 2 cloves garlic minced
Instructions
- In a large bowl, combine radishes, tomatoes, cucumbers, oil, vinegar, and chopped herbs. Season to taste with salt and pepper. All salad to marinate for about 10-15 minutes. Drain off excess liquid.
- Using a food processor, whip together the feta cheese, yogurt and garlic for about 1-2 minutes.
- Spread whipped feta onto a platter or plates. Next spoon the salad mixture onto the whipped feta and serve immediately.